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492 ofertas de trabajo de 'chef' en Irlanda.

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Chef de Partie Senio r Position (Johnnie Fox's). Chef de Partie Senio r Position is needed for Johnnie Fox's Restaurant, Glencullen, Dublin Mountains, Co. Dublin, Ireland, D18 X635. Key Skills and Attributes: Comply with all HACCP legislation and documentation Comply with all company policies and procedures Control budget and minimize waste...

Chef de Partie (Johnnie Fox's). Chef de Partie is needed for Johnnie Fox's Restaurant, Glencullen, Dublin Mountains, Co. Dublin, Ireland, D18 X635. Key Skills and Attributes: Comply with all HACCP legislation and documentation Comply with all company policies and procedures Control budget and minimize waste Maintain a high...

Sous Chef (Virginia Park Lodge). A Sous Chef is needed for Virginia Park Lodge, Virginia. Co. Cavan, A82 T2N6, Ireland. Skills: - Directs food preparation and collaborates with the executive chef. - Helps in the design of the food and drin k menu. - Produces high-quality plates, including both design and taste. Experience...

Chef de Partie Senio r Position (Virginia Park Lodge). Chef de Partie Senio r Position is needed for Virginia Park Lodge, Virginia. Co. Cavan, A82 T2N6, Ireland. Skills: To work with the Head Chef at the lodge and lead the kitchens in his absence. Experienced Cook to work alongside the kitchen team. Comply with all HACCP legislation and documentation....

Chef de Partie (Virginia Park Lodge). Chef de Partie is needed for Virginia Park Lodge, Virginia. Co. Cavan, A82 T2N6, Ireland. Skills: To work with the Head Chef at the lodge and lead the kitchens in his absence. Experienced Cook to work alongside the kitchen team. Comply with all HACCP legislation and documentation. Comply...

Chef de Partie - Senior Position (D'Lish Catering). Chef de Partie - Senior Position is needed for D'Lish Catering, Dundalk Rugby Club, Mill Road, Co. Louth, Ireland Skills: Responsible for the day-to-day running of any given section. Ensure consistency of food quality and presentation. Attend briefing for specia l functions if required to...

Chef de Partie (D'Lish Catering). Chef de Partie is needed for D'Lish Catering, Dundalk Rugby Club, Mill Road, Co. Louth, Ireland Skills: Comply with all HACCP legislation and documentation Comply with all company policies and procedures Control budget and minimize waste Maintain a high standard of quality control hygiene...

Commis chef. Zagros Food Company Limited T/A Istanbul Restaurant & Takeaway in Oliver Plunkett Street, Cork City is looking for 2 commis chef to join our team. Minimum 2 years experience is required.Able to work in a fast paced environment and produce high quality of food. Other duties include assisting...

Commis Chef. ANM Retail Ltd T/A Clonmel Gourmet Kitchen at Clonmel, Co.Tipperary is looking for 3 commis chef.Minimum 2 years experience is required and able to work in a fast paced environment. The successful candidates must be responsible to prepare a consistent and high quality food product, assisting...

Sous Chef. Food preparation and collaboration with head chef in design of food and drinks menu. Menu planning, Supervises kitchen staff and assists with training. Ensures food is top quality and the kitchen is maintained in good condition. Complies with all food regulations. Ordering of supplies and...

Chef de Partie. Chef de Partie runs a specific section in a kitchen. Chef de Partie must be able to prepare high-quality food that meets the head chef's standards, and ensure that their station is sanitary and well-stocked. => Responsibilities: - Preparing, cooking and presenting high quality dishes within...

Chef De Partie. Take N Taste, East End, Ballybunion, Co Kerry looking for  Chef de Partie, salary 34k p.a, 39 hrs Per Wk, Must have 2/3 Yrs Exp, Role includes preparation, cooking and presentation of Indian dishes, email tntaste2015#gmail.com

Chef de Partie. Deluxe Taverns North Limited is looking for a full-time Chef de Partie to join our team. Responsible for preparing, cooking, and presenting dishes; monitoring food and waste control; food hygiene. Must be HACCP trained. Candidates must have a minimum of 2 years’ experience; be able to work i...

Junior Sous Chef. To assist our Head Chef in running of kitchen with duties such as; ordering, overseeing banquet and restaurant preparation, staff scheduling and most importantly to be able to control and manage the kitchen in the Chef's absence. All applicants should have at least 5 years experience in a similar...

Chef de partie. Sai Kripa Foods Ltd T/A Tiffin by Sunil at Unit 4, The Charlesland Centre, Greystones, Co. Wicklow is recruiting a Chef de partie. Must have a minimum of 3 years of experience as a chef and have a knowledge of Indian cuisines and dishes. Comply with food safety & hygiene. Experience working...

Chef De Partie. Preparing, cooking, and presenting high-quality dishes within the specialty section. Assisting the Head Chef and Sous Chef in creating menu items, recipes, and developing dishes, and assisting with the management of health and safety, the experience of Indian cuisine an advantage.

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