Trabajos en Mid-East (Irlanda) de operario de preparados cárnicos/operaria de preparados cárnicos

The successful candidates will work as part of the factory processing team producing Beef and Lamb.

Successful candidates will be required to work in all areas of the factory where you will be required to:

Report to the Line and Area Supervisor. This role will involve working to challenging production targets; can be based in any area of the factory including cold/chilled areas. The employee will be required to move around the factory floor without assistance. Each employee must have the ability to render a regular and efficient service on a daily basis. The employee must be able to work in a cold environment for up to 8 hours per day.

Other duties.

Ability to work on own initiative and as part of a team.

Meet daily and weekly production targets.

Work a shift schedule.

Will be required to work across all areas of the meat processing plant.

Physical role including lifting and standing.

Skills/ Experience Required: Each candidate must be of good character, be flexible and be able to work in a team. All employees must follow all standard operating and health and safety procedures of Kildare Chilling

Company. Training programs will be given to all successful candidates.

Minimum Annual remuneration: €30000.

Training in English skills will be given.

Access to suitable accommodation will be available.

Subsidised canteen available.

Standard working week 39 hours.

Training in English language skills (if required).

Company operating procedures.

Please send your application with references, marked for the attention of Alina Triciene.